Pale Ale 2 - American Pale Ale
Recipe Info
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Pale Ale 2
by jdt4me on 11/19/2018 All Grain
18.9271 Liter(s)
16 Liter(s)
40 min
75%
Brew Sessions (0)
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Pale Ale 2
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 6% | 0.25 | CaraAroma - DE | 35 | 130° | Steep |
| 4% | 0.2 | Cane Sugar - US | 46 | 1° | Mash |
| 90% | 4 | Pale 2-Row - US | 37 | 1° | Mash |
| 4.45 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 25 | SAB Blend | Pellet | Boil | 30 minutes | 13.0 | 32.3 |
| 10 | SAB Blend | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
| 15 | SAB Blend | Pellet | Dry Hop | 5 days | 13.0 | 0.0 |
| 50 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 50 | SAB Blend | Pellet | 13.0 |
| 50 g | |||
Yeast
| name | attenuation |
| M36 LIBERTY BELL ALE YEAST | 76% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Pale Ale 2
American Pale Ale
18.93
Gallons
Liters
16.00
Gallons
Liters
@
40
min
1.054
1.013
10.2° SRM
75%
32.3 IBU (tinseth)
0.60
5.3% ABV
180 per 12oz
