Nordic King - American IPA
Recipe Info
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Nordic King
by TABco on 11/5/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Azacca Hops, Imperial Loki Homebrew Yeast, Gypsum, Oak - American.
Fermentables
% | lb | fermentable | ppg | L | usage |
92% | 3 | 2-Row - US | 37 | 1° | Mash |
8% | 0.25 | Golden Naked Oats - UK | 33 | 10° | Mash |
3.25 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.2 | Azacca | Pellet | Boil | 20 minutes | 15.0 | 28.4 |
0.7 | Azacca | Pellet | Boil | 5 minutes | 15.0 | 32.8 |
1 | Azacca | Pellet | Flame Out | 0 minutes | 15.0 | 0.0 |
1.9 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.9 | Azacca | Pellet | 15.0 |
1.9 oz |
Yeast
name | attenuation |
Imperial Loki | 72% |
Other Stuff
amount | unit | name | usage |
0.25 | tsp | Gypsum | Mash |
0.5 | oz | Oak - American | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Nordic King
American IPA
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.072
1.020
4.8° SRM
60%
61.2 IBU (tinseth)
0.86
6.6% ABV
245 per 12oz