Grapefruit Blonde Ale - Blonde Ale
Recipe Info
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Grapefruit Blonde Ale
by Beerserked on 11/2/2018 All Grain + Extract
14 Liter(s)
13.6214 Liter(s)
60 min
75%
Brew Sessions (0)
Print
https://yeastcultureclub.wordpress.com/2015/04/09/three-gs-beer-tasting-and-grapefruit-blonde-ale-recipe/
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 63% | 1.5 | Liquid Malt Extract - Pilsen - US | 35 | 2° | Extract |
| 11% | 0.2542 | Dry Malt Extract - Wheat - US | 42 | 3° | Extract |
| 11% | 0.2542 | Honey - US | 35 | 1° | Late |
| 5% | 0.1271 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
| 5% | 0.1271 | Crystal 10L | 10 | 10° | Mash |
| 5% | 0.12 | Honey Malt - CA | 37 | 25° | Mash |
| 2.3826 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 15 | Mt. Hood | Pellet | Boil | 60 minutes | 6.0 | 16.7 |
| 7.9435 | Cascade | Pellet | Boil | 15 minutes | 5.8 | 4.2 |
| 7.9435 | Citra | Pellet | Boil | 3 minutes | 12.0 | 2.2 |
| 30.887 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 15 | Mt. Hood | Pellet | 6.0 |
| 7.9435 | Cascade | Pellet | 5.8 |
| 7.9435 | Citra | Pellet | 12.0 |
| 30.887 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | Grapefruit Zest | Boil |
| 946 | ml | Grapefruit Juice | Boil |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Grapefruit Blonde Ale
Blonde Ale
14.00
Gallons
Liters
13.62
Gallons
Liters
@
60
min
1.047
1.009
4.5° SRM
75%
23.1 IBU (tinseth)
0.49
5.0% ABV
156 per 12oz
