Rapture Red Ale - Irish Red Ale
Recipe Info
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Rapture Red Ale
by Beerserked on 11/2/2018 All Grain
23 Liter(s)
5.9657 Liter(s)
60 min
75%
Brew Sessions (0)
Print
https://beersmithrecipes.com/viewrecipe/1449/rapture-red-ale
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 59% | 3.0066 | Pale 2-Row - US | 37 | 1° | Mash |
| 29% | 1.5033 | Munich - Light 10L - US | 35 | 10° | Mash |
| 5% | 0.2506 | Crystal 10L | 10 | 10° | Mash |
| 4% | 0.1879 | Victory Malt - US | 34 | 28° | Mash |
| 2% | 0.1253 | Crystal 120L - CA | 33 | 120° | Mash |
| 1% | 0.0463 | Roasted Barley - UK | 29 | 550° | Mash |
| 5.12 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 13 | Magnum | Pellet | Boil | 50 minutes | 11.6 | 16.0 |
| 22 | Willamette | Pellet | Boil | 15 minutes | 4.5 | 5.5 |
| 30 | Cascade | Pellet | Boil | 1 minutes | 5.4 | 0.8 |
| 65 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 13 | Magnum | Pellet | 11.6 |
| 22 | Willamette | Pellet | 4.5 |
| 30 | Cascade | Pellet | 5.4 |
| 65 g | |||
Yeast
| name | attenuation |
| San Diego Super Yeast WLP090 | 83% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Rapture Red Ale
Irish Red Ale
23.00
Gallons
Liters
5.97
Gallons
Liters
@
60
min
1.049
1.008
13.4° SRM
75%
22.3 IBU (tinseth)
0.46
5.2% ABV
159 per 12oz
