Sebba Artmois - American Lager
Recipe Info
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Sebba Artmois
by Beerserked on 10/30/2018 All Grain
24 Liter(s)
24.6075 Liter(s)
60 min
75%
http://www.fermentarium.com/homebrewing/brewing-beer/how-to-make-stella-artois/ added some variation
Fermentables
% | kg | fermentable | ppg | L | usage |
100% | 4.9674 | Pilsner - DE | 38 | 1° | Mash |
4.9674 kg |
Hops
g | variety | type | usage | time | AA | IBU |
55.5557 | Saaz | Pellet | Boil | 60 minutes | 3.2 | 18.9 |
22.8758 | Saaz | Pellet | Boil | 5 minutes | 3.2 | 1.6 |
78.4315 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
78.4315 | Saaz | Pellet | 3.2 |
78.4315 g |
Yeast
name | attenuation |
Fermentis Saflager W-34/70 | 83% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Sebba Artmois
American Lager
24.00
Gallons
Liters
24.61
Gallons
Liters
@
60
min
1.049
1.008
2.2° SRM
75%
20.5 IBU (tinseth)
0.42
5.3% ABV
162 per 12oz