Imperial red iipa

Recipe Info

Recipe Image

Imperial red iipa

by on
All Grain
25 Liter(s)
30.6781 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Wheat - US, Crystal 60L - UK, Chocolate Malt - US, Carafa II - DE, Magnum Hops, Centennial Hops, Mosaic Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, whirfloc.

Fermentables

% kg fermentable ppg   L   usage  
72% 6 2-Row - US 37
Mash
12% 1 Munich Light - DE 37
Mash
7% 0.54 Wheat - US 39
Mash
7% 0.54 Crystal 60L - UK 34
60°
Mash
1% 0.1 Chocolate Malt - US 34
350°
Mash
1% 0.1 Carafa II - DE 32
412°
Mash
8.28 kg

Hops

g variety type usage time AA   IBU  
24 Magnum Pellet Boil 60 minutes 12.0 23.1
13 Centennial Pellet Boil 25 minutes 10.5 7.6
24 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
24 Centennial Pellet Flame Out 0 minutes 10.5 0.0
60 Mosaic Pellet Dry Hop 7 days 12.7 0.0
60 Simcoe Pellet Dry Hop 7 days 13.0 0.0
205 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
24 Magnum Pellet 12.0
37 Centennial Pellet 10.5
84 Mosaic Pellet 12.7
60 Simcoe Pellet 13.0
205 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each whirfloc Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Imperial red iipa
25.00 Gallons Liters
30.68 Gallons Liters  @  60  min
1.076
1.015
19.1° SRM
75%
30.7 IBU (tinseth)
0.40
8.0% ABV
260 per 12oz