Bavarian Helles - Munich Helles
Recipe Info
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Bavarian Helles
by Brewer 115443 on 10/10/2018 All Grain
5.25 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Munich Light - DE, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
69% | 6.5 | Pilsner - DE | 38 | 1° | Mash |
20% | 1.85 | Vienna - DE | 37 | 4° | Mash |
8% | 0.75 | Munich Light - DE | 37 | 6° | Mash |
3% | 0.3 | Melanoidin Malt - US | 37 | 20° | Mash |
9.4 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.5 | Hallertauer Mittelfrüh | Pellet | Boil | 60 minutes | 3.6 | 6.5 |
0.5 | Saaz | Pellet | Boil | 60 minutes | 3.2 | 5.8 |
0.5 | Hallertauer Mittelfrüh | Pellet | Boil | 20 minutes | 3.6 | 3.9 |
0.5 | Saaz | Pellet | Boil | 20 minutes | 3.2 | 3.5 |
2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.0 | Hallertauer Mittelfrüh | Pellet | 3.6 |
1.0 | Saaz | Pellet | 3.2 |
2 oz |
Yeast
name | attenuation |
Fermentis Saflager W-34/70 | 83% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Bavarian Helles
Munich Helles
5.25
Gallons
Liters
7.00
Gallons
Liters
@
60
min
1.051
1.009
4.3° SRM
75%
19.7 IBU (tinseth)
0.39
5.4% ABV
167 per 12oz