NE IPA - Chico - American IPA
Recipe Info
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NE IPA - Chico
by chicosouza on 10/10/2018 All Grain
25 Liter(s)
28 Liter(s)
45 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Flaked Wheat - US, Spelt Malt - DE, Carapils - DE, Mosaic Hops, El Dorado Hops, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Whirfloc, Yeast Nutrient, Gypsum, Calcium Chloride.
Fermentables
% | kg | fermentable | ppg | L | usage |
82% | 6 | Pilsner - BE | 36 | 2° | Mash |
5% | 0.4 | Flaked Oats - US | 37 | 1° | Mash |
5% | 0.4 | Flaked Wheat - US | 35 | 2° | Mash |
5% | 0.4 | Spelt Malt - DE | 37 | 2° | Mash |
2% | 0.15 | Carapils - DE | 33 | 2° | Mash |
7.35 kg |
Hops
g | variety | type | usage | time | AA | IBU |
30 | Mosaic | Pellet | First Wort | 45 minutes | 12.7 | 31.9 |
25 | El Dorado | Pellet | Flame Out | 0 minutes | 16.0 | 0.0 |
25 | El Dorado | Pellet | Flame Out | 0 minutes | 16.0 | 0.0 |
25 | Mosaic | Pellet | Flame Out | 0 minutes | 12.7 | 0.0 |
25 | Citra | Pellet | Dry Hop | 2 days | 12.0 | 0.0 |
130 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
55 | Mosaic | Pellet | 12.7 |
50 | El Dorado | Pellet | 16.0 |
25 | Citra | Pellet | 12.0 |
130 g |
Yeast
name | attenuation |
White Labs East Coast Ale WLP008 | 72% |
Other Stuff
amount | unit | name | usage |
1 | each | Whirfloc | Mash |
1 | each | Yeast Nutrient | Mash |
3.6 | each | Gypsum | Mash |
9 | each | Calcium Chloride | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
NE IPA - Chico
American IPA
25.00
Gallons
Liters
28.00
Gallons
Liters
@
45
min
1.062
1.017
4.4° SRM
70%
31.9 IBU (tinseth)
0.52
5.7% ABV
210 per 12oz