Clone Of Berliner Weisse - Berliner Weisse
Recipe Info
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Clone Of Berliner Weisse
by Brewer 116359 on 10/8/2018 All Grain
18.9271 Liter(s)
20.8198 Liter(s)
15 min
75%
Brew Sessions (0)
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All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, German Wheat, Hallertau Hops, Wyeast Kölsch 2565 Homebrew Yeast, Wyeast 5335 Lactobacillus Delbrueckii.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 57% | 1.8144 | German Pilsner 2-Row | 37 | 2° | Mash |
| 43% | 1.3608 | German Wheat | 39 | 2° | Mash |
| 3.1752 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 28.3495 | Hallertau | Pellet | Mash | 60 minutes | 4.3 | 0.0 |
| 28.3495 | Hallertau | Pellet | Boil | 15 minutes | 4.3 | 9.2 |
| 56.699 g | IBUs calculated using the Brewgr formula | |||||
Hop Summary
| g | variety | type | AA |
| 56.6990 | Hallertau | Pellet | 4.3 |
| 56.699 g | |||
Yeast
| name | attenuation |
| Wyeast Kölsch 2565 | 75% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | Wyeast 5335 Lactobacillus Delbrueckii | Primary |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
- Mash for 60 minutes at 150 degrees with 1 oz. Hallertau pellets.
- Boil for 15 minutes with 1 oz. Hallertau and 1 Whirfloc tablet.
- Ferment with Lacto (starter in boiled apple juice) and Wyeast Kolsch yeast.
- *I haven't decided yet, but I think I'll add the Lacto first, to give it a head start, and then add the yeast a day or two later. Suggestions?
Recipe Facts
Clone Of Berliner Weisse
Berliner Weisse
18.93
Gallons
Liters
20.82
Gallons
Liters
@
15
min
1.040
1.010
3.0° SRM
75%
9.2 IBU (brewgr)
0.23
3.8% ABV
131 per 12oz
