Amber alert ale
Recipe Info
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Amber alert ale
by Brewer 113164 on 9/29/2018 All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Victory Malt - US, Biscuit Malt - BE, Warrior Hops, Centennial Hops, Wyeast American Ale II 1272 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
72% | 9 | Maris Otter Pale - UK | 38 | 3° | Mash |
12% | 1.5 | Dark Crystal 80L - UK | 33 | 80° | Mash |
8% | 1 | Victory Malt - US | 34 | 28° | Mash |
8% | 1 | Biscuit Malt - BE | 36 | 23° | Mash |
12.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.5 | Warrior | Pellet | Boil | 60 minutes | 16.0 | 25.6 |
0.5 | Centennial | Pellet | Boil | 30 minutes | 10.5 | 12.9 |
0.5 | Centennial | Pellet | Boil | 15 minutes | 10.5 | 8.3 |
0.5 | Centennial | Pellet | Flame Out | 0 minutes | 10.5 | 0.0 |
2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.5 | Warrior | Pellet | 16.0 |
1.5 | Centennial | Pellet | 10.5 |
2 oz |
Yeast
name | attenuation |
Wyeast American Ale II 1272 | 74% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Amber alert ale
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.069
1.018
18.9° SRM
75%
46.8 IBU (tinseth)
0.68
6.6% ABV
236 per 12oz