Red ale - Best Bitter
Recipe Info
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Red ale
by kschmeiszer on 9/28/2018 All Grain
38 Liter(s)
50 Liter(s)
90 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Melanoidin Malt - US, Dark Wheat - DE, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
80% | 6 | Pale Ale - DE | 39 | 2° | Mash |
7% | 0.5 | CaraRed - DE | 35 | 20° | Mash |
7% | 0.5 | Melanoidin Malt - US | 37 | 20° | Mash |
7% | 0.5 | Dark Wheat - DE | 39 | 9° | Mash |
7.5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | East Kent Goldings | Pellet | Boil | 60 minutes | 5.5 | 18.8 |
50 | East Kent Goldings | Pellet | Boil | 15 minutes | 5.5 | 9.3 |
100 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
100 | East Kent Goldings | Pellet | 5.5 |
100 g |
Yeast
name | attenuation |
Danstar Nottingham | 80% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Red ale
Best Bitter
38.00
Gallons
Liters
50.00
Gallons
Liters
@
90
min
1.048
1.010
6.3° SRM
75%
28.1 IBU (tinseth)
0.59
4.9% ABV
157 per 12oz