Kveik V1 - Blonde Ale
Recipe Info
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Kveik V1
by Chananel on 9/25/2018 All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Magnum Hops, Saaz Hops, Kveik Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 50% | 2 | 2-Row - US | 37 | 1° | Mash |
| 50% | 2 | Pilsner - DE | 38 | 1° | Mash |
| 4 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 8 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 12.5 |
| 30 | Saaz | Pellet | Boil | 15 minutes | 3.8 | 7.4 |
| 38 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 8 | Magnum | Pellet | 12.0 |
| 30 | Saaz | Pellet | 3.8 |
| 38 g | |||
Yeast
| name | attenuation |
| Kveik | 84% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Decoction | 68 | 60 minutes |
Special Instructions
- Fermentation temp 40C°
Recipe Facts
Kveik V1
Blonde Ale
20.00
Gallons
Liters
25.00
Gallons
Liters
@
60
min
1.047
1.008
2.1° SRM
75%
19.9 IBU (tinseth)
0.42
5.1% ABV
154 per 12oz
