Matcha Green tea IPA - American IPA
Recipe Info
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Matcha Green tea IPA
by Greshbrew on 9/17/2018 All Grain
4 Liter(s)
7 Liter(s)
30 min
65%
Brew Sessions (0)
Print
Chinook IPA
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 43% | 0.6 | Wheat - US | 39 | 1° | Mash |
| 21% | 0.3 | Pale Ale - BE | 38 | 3° | Mash |
| 14% | 0.2 | Carapils - DE | 33 | 2° | Mash |
| 21% | 0.3 | Rolled Oats - US | 33 | 2° | Mash |
| 1.4 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 5 | Centennial | Pellet | Boil | 30 minutes | 10.5 | 21.5 |
| 10 | Centennial | Pellet | Boil | 10 minutes | 10.5 | 20.3 |
| 10 | Centennial | Pellet | Boil | 5 minutes | 10.5 | 11.1 |
| 25 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 25 | Centennial | Pellet | 10.5 |
| 25 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Decoction | 67 | 60 minutes |
Special Instructions
- MATCHA GREEN TEA POWDER @ 5MINS
- 1/4 WHIRLFLOC @ 15MINS
Recipe Facts
Matcha Green tea IPA
American IPA
4.00
Gallons
Liters
7.00
Gallons
Liters
@
30
min
1.070
1.013
4.7° SRM
65%
52.9 IBU (tinseth)
0.76
7.3% ABV
235 per 12oz
