Charlie Browns Ale
Recipe Info
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Charlie Browns Ale
by bobbybigwheel on 9/17/2018 All Grain
5.75 Gallon(s)
6.85 Gallon(s)
70 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 75 - US, Chocolate Malt - US, Black Malt - US, East Kent Goldings Hops, Liberty Hops, Willamette Hops, White Labs English Ale WLP002 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
87% | 10.925 | 2-Row - US | 37 | 1° | Mash |
10% | 1.2938 | Caramel/Crystal 75 - US | 35 | 75° | Mash |
3% | 0.3565 | Chocolate Malt - US | 34 | 350° | Mash |
0% | 0.023 | Black Malt - US | 28 | 500° | Mash |
12.5983 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.38 | East Kent Goldings | Pellet | Boil | 60 minutes | 5.5 | 23.7 |
0.575 | Liberty | Pellet | Boil | 5 minutes | 4.0 | 1.4 |
0.575 | Willamette | Pellet | Boil | 5 minutes | 5.0 | 1.8 |
2.53 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.38 | East Kent Goldings | Pellet | 5.5 |
0.575 | Liberty | Pellet | 4.0 |
0.575 | Willamette | Pellet | 5.0 |
2.53 oz |
Yeast
name | attenuation |
White Labs English Ale WLP002 | 72% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °F | time |
Saccharification Rest | Decoction | 150 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Charlie Browns Ale
5.75
Gallons
Liters
6.85
Gallons
Liters
@
70
min
1.056
1.016
19.8° SRM
70%
26.9 IBU (tinseth)
0.48
5.2% ABV
190 per 12oz