American Lager V1 - American Lager
Recipe Info
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American Lager V1
by Chananel on 9/17/2018 All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Corn Meal, 2-Row - US, Saaz Hops, Magnum Hops, Fermentis Saflager S-189 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
27% | 1 | Corn Meal | 37 | 1° | Mash |
73% | 2.7 | 2-Row - US | 37 | 1° | Mash |
3.7 kg |
Hops
g | variety | type | usage | time | AA | IBU |
30 | Saaz | Pellet | Boil | 20 minutes | 3.2 | 7.9 |
2 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 3.2 |
32 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
30 | Saaz | Pellet | 3.2 |
2 | Magnum | Pellet | 12.0 |
32 g |
Yeast
name | attenuation |
Fermentis Saflager S-189 | 84% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Total water 31 L
- Mash water 12 L
- Boil corn meal in 9 L water for 20 m, then add 3 L water to get strike water temp
Recipe Facts
American Lager V1
American Lager
20.00
Gallons
Liters
25.00
Gallons
Liters
@
60
min
1.043
1.007
2.0° SRM
75%
11.1 IBU (tinseth)
0.26
4.6% ABV
139 per 12oz