The Voodoo That You Do. Ross to come up with aClever name for coconut beer - Imperial Stout
Recipe Info
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The Voodoo That You Do. Ross to come up with aClever name for coconut beer
by MississippiHalfStep on 9/14/2018 All Grain
10 Gallon(s)
12 Gallon(s)
120 min
74%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Crystal 120L - CA, Carafa III - DE, Flaked Oats - US, Turbinado - US, Carapils - Dextrine Malt - US, Belgian Dark Candi Sugar - BE, Nugget Hops, Mt. Hood Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Yeast Nutrient.
Fermentables
% | lb | fermentable | ppg | L | usage |
56% | 19 | 2-Row - US | 37 | 1° | Mash |
5% | 1.75 | Chocolate Malt - US | 34 | 350° | Mash |
4% | 1.5 | Crystal 120L - CA | 33 | 120° | Mash |
3% | 1 | Carafa III - DE | 32 | 525° | Mash |
18% | 6 | Flaked Oats - US | 37 | 1° | Mash |
4% | 1.5 | Turbinado - US | 44 | 10° | Late |
6% | 2 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
3% | 1 | Belgian Dark Candi Sugar - BE | 36 | 275° | Late |
33.75 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
2 | Nugget | Pellet | Boil | 90 minutes | 13.3 | 36.4 |
2 | Mt. Hood | Pellet | Boil | 30 minutes | 6.0 | 11.8 |
2 | Mt. Hood | Pellet | Boil | 2 minutes | 6.0 | 1.3 |
6 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2 | Nugget | Pellet | 13.3 |
4 | Mt. Hood | Pellet | 6.0 |
6 oz |
Yeast
name | attenuation |
Wyeast London Ale III 1318 | 73% |
Other Stuff
amount | unit | name | usage |
2 | each | Irish Moss | Boil |
2 | each | Yeast Nutrient | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Dilute with 1/2 gallon of cold water
- High dose of o2 at knockout
- Two treatments - 1lb of emperor toasted coconut and 2 lbs of chocolate
- rook new orleans coffee and toasted pralines
Recipe Facts
The Voodoo That You Do. Ross to come up with aClev...
Imperial Stout
10.00
Gallons
Liters
12.00
Gallons
Liters
@
120
min
1.094
1.025
50.2° SRM
74%
49.5 IBU (tinseth)
0.53
8.8% ABV
330 per 12oz