Tripel Threat - Belgian Tripel
Recipe Info
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Tripel Threat
by TABco on 9/9/2018 All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
65%
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All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Belgian Clear Candi Syrup - BE
, Caramel/Crystal 60 - US, Rhythm Hops, Mangrove Jack M-31 Homebrew Yeast, Gypsum.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 85% | 10 | 2-Row - US | 37 | 1° | Mash |
| 13% | 1.5 | Belgian Clear Candi Syrup - BE | 32 | 1° | Late |
| 2% | 0.2 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
| 11.7 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Rhythm | Pellet | Boil | 20 minutes | 14.4 | 18.0 |
| 1 | Rhythm | Pellet | Boil | 5 minutes | 14.4 | 11.8 |
| 0.5 | Rhythm | Pellet | Boil | 10 minutes | 14.4 | 10.8 |
| 0.5 | Rhythm | Pellet | Boil | 15 minutes | 14.4 | 14.7 |
| 1.5 | Rhythm | Pellet | Flame Out | 0 minutes | 14.4 | 0.0 |
| 4 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 4.0 | Rhythm | Pellet | 14.4 |
| 4 oz | |||
Yeast
| name | attenuation |
| Mangrove Jack M-31 | 77% |
Other Stuff
| amount | unit | name | usage |
| 0.5 | tsp | Gypsum | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Tripel Threat
Belgian Tripel
3.00
Gallons
Liters
3.50
Gallons
Liters
@
60
min
1.098
1.022
6.2° SRM
65%
55.3 IBU (tinseth)
0.57
9.7% ABV
343 per 12oz
