Bubble Gum IPA

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Bubble Gum IPA

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Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
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Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Dry Malt Extract - Pale Ale - US, Dry Malt Extract - Munich - US, Dry Malt Extract - Wheat - US, Horizon Hops, Centennial Hops, Cascade Hops, Simcoe Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables
% lb fermentable ppg   L   usage  
11% 1 Caramel/Crystal 20 - US 35
20°		 Steep
5% 0.5 Caramel/Crystal 60 - US 36
60°		 Steep
3% 0.25 Carapils - Dextrine Malt - US 33
1°		 Steep
22% 2 Dry Malt Extract - Pale Ale - US 42
6°		 Extract
11% 1 Dry Malt Extract - Munich - US 42
8°		 Extract
43% 4 Dry Malt Extract - Pale Ale - US 42
6°		 Extract
5% 0.5 Dry Malt Extract - Wheat - US 42
3°		 Extract
9.25 lb

Hops
oz variety type usage time AA   IBU  
1 Horizon Pellet Boil 60 minutes 10.1 32.3
1 Centennial Pellet Boil 10 minutes 7.4 8.6
0.5 Cascade Pellet Boil 10 minutes 8.6 5.0
1 Simcoe Pellet Boil 5 minutes 11.5 7.3
1 Amarillo Pellet Flame Out 0 minutes 8.2 0.0
4.5 oz IBUs calculated using the Tinseth formula

Hop Summary
oz variety type AA
1 Horizon Pellet 10.1
1 Centennial Pellet 7.4
0.5 Cascade Pellet 8.6
1 Simcoe Pellet 11.5
1 Amarillo Pellet 8.2
4.5 oz  

Yeast
name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

Bubble Gum IPA
5.00 Gallons Liters
3.50 Gallons Liters  @  60  min
1.069
1.013
11.4° SRM
75%
53.2 IBU (tinseth)
0.77
7.2% ABV
233 per 12oz
Beer Xml How are these calculations made?