The Real MiniNE - American IPA

Recipe Info
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The Real MiniNE

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
40%
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Malte pale ale 60% Malte trigo 20% Aveia 20% Citra/mosaic 40IBU só no final da fervura Green bullet no whirpool 1gr/l Cifra/mosaic no DH com 4,5gr/L cada

Fermentables
% kg fermentable ppg   L   usage  
60% 4.5 Pale Ale - DE 39
2°		 Mash
20% 1.5 Wheat Malt - DE 37
2°		 Mash
20% 1.5 Flaked Oats - US 37
1°		 Mash
7.5 kg

Hops
g variety type usage time AA   IBU  
10 Citra Pellet Boil 15 minutes 12.0 7.7
10 Mosaic Pellet Boil 15 minutes 12.7 8.2
40 Citra Pellet Boil 5 minutes 12.0 12.4
40 Mosaic Pellet Boil 5 minutes 12.7 13.1
20 Green Bullet Pellet Flame Out 0 minutes 12.5 0.0
90 Citra Pellet Dry Hop 5 days 12.0 0.0
90 Mosaic Pellet Dry Hop 5 days 12.7 0.0
300 g IBUs calculated using the Tinseth formula

Hop Summary
g variety type AA
140 Citra Pellet 12.0
140 Mosaic Pellet 12.7
20 Green Bullet Pellet 12.5
300 g  

Yeast
name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

The Real MiniNE
American IPA
20.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.048
1.012
4.9° SRM
40%
41.3 IBU (tinseth)
0.86
4.6% ABV
159 per 12oz
Beer Xml How are these calculations made?