RIS - Imperial Stout
Recipe Info
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RIS
by MarcosKuchak on 8/15/2018
5
2
All Grain
25 Liter(s)
35 Liter(s)
75 min
75%
Brew Sessions (0)
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All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraRed - DE, CaraAroma - DE, Chocolate Malt - US, Black Malt - US, Cane Sugar
- US, Galena Hops, Herkules Hops, Magnum Hops, Cascade Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 65% | 7 | Pale Ale - US | 37 | 3° | Mash |
| 9% | 1 | CaraRed - DE | 35 | 20° | Mash |
| 5% | 0.5 | CaraAroma - DE | 35 | 130° | Mash |
| 5% | 0.5 | Chocolate Malt - US | 34 | 350° | Mash |
| 3% | 0.3 | Black Malt - US | 28 | 500° | Mash |
| 14% | 1.5 | Cane Sugar - US | 46 | 1° | Late |
| 10.8 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 25 | Galena | Pellet | Boil | 60 minutes | 13.0 | 19.7 |
| 50 | Herkules | Pellet | Boil | 60 minutes | 3.5 | 10.6 |
| 25 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 18.2 |
| 25 | Galena | Pellet | Boil | 30 minutes | 13.0 | 15.1 |
| 25 | Magnum | Pellet | Boil | 30 minutes | 12.0 | 14.0 |
| 25 | Galena | Pellet | Boil | 0 minutes | 13.0 | 0.0 |
| 25 | Cascade | Pellet | Boil | 0 minutes | 5.8 | 0.0 |
| 200 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 75 | Galena | Pellet | 13.0 |
| 50 | Herkules | Pellet | 3.5 |
| 50 | Magnum | Pellet | 12.0 |
| 25 | Cascade | Pellet | 5.8 |
| 200 g | |||
Yeast
| name | attenuation |
| Fermentis Safbrew Abbaye | 82% |
| Fermentis Safbrew Abbaye | 82% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
RIS
Imperial Stout
25.00
Gallons
Liters
35.00
Gallons
Liters
@
75
min
1.107
1.019
46.1° SRM
75%
77.6 IBU (tinseth)
0.72
11.4% ABV
379 per 12oz
