Crem Ale - Cream Ale
Recipe Info
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Crem Ale
by MarcosKuchak on 8/7/2018 All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraRed - DE, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
54% | 6 | Pilsen - UK | 36 | 1° | Mash |
45% | 5 | Pale Ale - US | 37 | 3° | Mash |
2% | 0.2 | CaraRed - DE | 35 | 20° | Mash |
11.2 kg |
Hops
g | variety | type | usage | time | AA | IBU |
25 | Nugget | Pellet | Boil | 25 minutes | 13.3 | 11.6 |
25 | Cascade | Pellet | Boil | 25 minutes | 5.8 | 5.1 |
25 | Nugget | Pellet | Boil | 0 minutes | 13.3 | 0.0 |
25 | Cascade | Pellet | Boil | 0 minutes | 5.8 | 0.0 |
100 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | Nugget | Pellet | 13.3 |
50 | Cascade | Pellet | 5.8 |
100 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Crem Ale
Cream Ale
50.00
Gallons
Liters
60.00
Gallons
Liters
@
60
min
1.051
1.010
4.0° SRM
75%
16.7 IBU (tinseth)
0.33
5.3% ABV
169 per 12oz