Gabriel - Rezinus IPA - American IPA
Recipe Info
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Gabriel - Rezinus IPA
by educkf on 7/27/2018 All Grain
10 Liter(s)
14 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich Dark - DE, Munich - Light 10L - US, Flaked Oats - US, Flaked Corn - US, Carapils - DE, Crystal 120L - CA, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
32% | 1 | Pilsen - UK | 36 | 1° | Mash |
16% | 0.5 | Munich Dark - DE | 37 | 15° | Mash |
16% | 0.5 | Munich - Light 10L - US | 35 | 10° | Mash |
16% | 0.5 | Flaked Oats - US | 37 | 1° | Mash |
16% | 0.5 | Flaked Corn - US | 37 | 1° | Mash |
2% | 0.05 | Carapils - DE | 33 | 2° | Mash |
3% | 0.1 | Crystal 120L - CA | 33 | 120° | Mash |
3.15 kg |
Hops
g | variety | type | usage | time | AA | IBU |
20 | Columbus | Pellet | Boil | 45 minutes | 15.0 | 62.8 |
30 | Columbus | Pellet | Boil | 2 minutes | 15.0 | 8.7 |
20 | Columbus | Pellet | Dry Hop | 0 days | 15.0 | 0.0 |
70 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
70 | Columbus | Pellet | 15.0 |
70 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- 0.05
Recipe Facts
Gabriel - Rezinus IPA
American IPA
10.00
Gallons
Liters
14.00
Gallons
Liters
@
60
min
1.062
1.012
12.7° SRM
65%
71.5 IBU (tinseth)
1.16
6.5% ABV
207 per 12oz