BD Kingpin - Kölsch
Recipe Info
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BD Kingpin
by Ash on 7/21/2018 All Grain
22 Liter(s)
27.6781 Liter(s)
60 min
69%
Brew Sessions (0)
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All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale 2-Row - UK, Munich - Light 10L - US, Cara Malt - UK, Magnum Hops, Tettnang Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, whirfloc.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 41% | 1.7 | Pilsner - US | 34 | 1° | Mash |
| 36% | 1.5 | Pale 2-Row - UK | 36 | 2° | Mash |
| 19% | 0.78 | Munich - Light 10L - US | 35 | 10° | Mash |
| 5% | 0.2 | Cara Malt - UK | 35 | 17° | Mash |
| 4.18 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 10 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 15.4 |
| 20 | Tettnang | Pellet | Boil | 15 minutes | 4.5 | 5.7 |
| 20 | Saaz | Pellet | Boil | 5 minutes | 3.8 | 1.9 |
| 50 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 10 | Magnum | Pellet | 12.0 |
| 20 | Tettnang | Pellet | 4.5 |
| 20 | Saaz | Pellet | 3.8 |
| 50 g | |||
Yeast
| name | attenuation |
| Fermentis Saflager W-34/70 | 83% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | whirfloc | Boil |
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Decoction | 65 | 75 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
BD Kingpin
Kölsch
22.00
Gallons
Liters
27.68
Gallons
Liters
@
60
min
1.038
1.007
5.1° SRM
69%
23.1 IBU (tinseth)
0.60
4.1% ABV
124 per 12oz
