NEIPA - American IPA

Recipe Info
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NEIPA

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All Grain
20 Liter(s)
28 Liter(s)
60 min
62%
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Flaked Oats - US, Crystal 140L - UK, Amarillo Hops, Vic Secret Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables
% kg fermentable ppg   L   usage  
51% 3.5 Pilsen - UK 36
1°		 Mash
32% 2.2 Carapils - DE 33
2°		 Mash
14% 1 Flaked Oats - US 37
1°		 Mash
3% 0.2 Crystal 140L - UK 33
140°		 Mash
6.9 kg

Hops
g variety type usage time AA   IBU  
68 Amarillo Pellet First Wort 60 minutes 7.1 54.7
45 Amarillo Pellet Flame Out 0 minutes 7.1 0.0
28 Vic Secret Pellet Flame Out 0 minutes 15.7 0.0
28 El Dorado Pellet Flame Out 0 minutes 13.2 0.0
20 Vic Secret Pellet Dry Hop 0 days 15.7 0.0
36 El Dorado Pellet Dry Hop 0 days 13.2 0.0
20 Vic Secret Pellet Dry Hop 2 days 15.7 0.0
36 El Dorado Pellet Dry Hop 2 days 13.2 0.0
20 Vic Secret Pellet Dry Hop 6 days 15.7 0.0
36 El Dorado Pellet Dry Hop 6 days 13.2 0.0
337 g IBUs calculated using the Tinseth formula

Hop Summary
g variety type AA
113 Amarillo Pellet 7.1
88 Vic Secret Pellet 15.7
136 El Dorado Pellet 13.2
337 g  

Yeast
name attenuation  
Wyeast London Ale III 1318 80%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
No Mash Steps in this Recipe

Special Instructions
This recipe does not have any special instructions.

Recipe Facts

NEIPA
American IPA
20.00 Gallons Liters
28.00 Gallons Liters  @  60  min
1.063
1.013
9.8° SRM
62%
54.7 IBU (tinseth)
0.87
6.5% ABV
210 per 12oz
Beer Xml How are these calculations made?