O-RYE-GON Cascade Ryle Porter - American Wheat Beer
Recipe Info
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O-RYE-GON Cascade Ryle Porter
by Celeritas-Prime on 6/19/2018 All Grain + Extract
3 Gallon(s)
3.7 Gallon(s)
60 min
75%
Brew Sessions (0)
Print
Cascade hops and Cara Rye give a distinct flavor
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 73% | 6 | Pilsner - US | 34 | 1° | Extract |
| 12% | 1 | Rye - US | 37 | 3° | Mash |
| 6% | 0.5 | Crystal 40L - CA | 34 | 40° | Mash |
| 6% | 0.5 | Crystal Rye - UK | 33 | 90° | Mash |
| 3% | 0.25 | Chocolate Malt - US | 34 | 350° | Mash |
| 8.25 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Challenger | Pellet | Boil | 60 minutes | 7.0 | 15.8 |
| 0.5 | Cascade | Pellet | Boil | 30 minutes | 5.8 | 10.1 |
| 0.5 | Cascade | Pellet | Boil | 5 minutes | 5.8 | 2.6 |
| 1.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.5 | Challenger | Pellet | 7.0 |
| 1.0 | Cascade | Pellet | 5.8 |
| 1.5 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °F | time |
| Protein Rest | Infusion | 122 | 20 minutes |
| Saccharification Rest | Infusion | 150 | 60 minutes |
| Mash-Out | Infusion | 170 | 20 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
O-RYE-GON Cascade Ryle Porter
American Wheat Beer
3.00
Gallons
Liters
3.70
Gallons
Liters
@
60
min
1.088
1.017
23.3° SRM
75%
28.5 IBU (tinseth)
0.32
9.2% ABV
303 per 12oz
