Bees Knees - Witbier
Recipe Info
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Bees Knees
by TABco on 6/13/2018 All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
65%
Brew Sessions (0)
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All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Honey - US, Harmony Hops, Fermentis Safbrew T-58 Homebrew Yeast, Gypsum, Lemongrass.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 41% | 4 | 2-Row - US | 37 | 1° | Mash |
| 51% | 5 | Pale Wheat - CA | 36 | 2° | Mash |
| 8% | 0.75 | Honey - US | 35 | 1° | Late |
| 9.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.4 | Harmony | Pellet | Boil | 20 minutes | 12.7 | 13.4 |
| 0.4 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.4 | Harmony | Pellet | 12.7 |
| 0.4 oz | |||
Yeast
| name | attenuation |
| Fermentis Safbrew T-58 | 70% |
Other Stuff
| amount | unit | name | usage |
| 2 | tsp | Gypsum | Mash |
| 1 | oz | Lemongrass | Flame Out |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Bees Knees
Witbier
4.00
Gallons
Liters
4.50
Gallons
Liters
@
60
min
1.060
1.018
3.7° SRM
65%
13.4 IBU (tinseth)
0.22
5.4% ABV
203 per 12oz
