Single and Wild - Belgian Blond Ale
Recipe Info
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Single and Wild
by TABco on 6/10/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraCrystal Wheat Malt - US, Pacific Gem Hops, Wyeast Brettan. Bruxellensis 3112 Homebrew Yeast, Mangrove Jack M-41 Homebrew Yeast, Blueberries.
Fermentables
% | lb | fermentable | ppg | L | usage |
60% | 1.5 | 2-Row - US | 37 | 1° | Mash |
40% | 1 | CaraCrystal Wheat Malt - US | 34 | 5° | Mash |
2.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.2 | Pacific Gem | Pellet | Boil | 10 minutes | 15.0 | 19.2 |
0.2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.2 | Pacific Gem | Pellet | 15.0 |
0.2 oz |
Yeast
name | attenuation |
Wyeast Brettan. Bruxellensis 3112 | 60% |
Mangrove Jack M-41 | 70% |
Other Stuff
amount | unit | name | usage |
1 | lb | Blueberries | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Single and Wild
Belgian Blond Ale
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.058
1.020
5.4° SRM
65%
19.2 IBU (tinseth)
0.33
4.9% ABV
198 per 12oz