Munich Dunkel FUCK BJCP - Amber Kellerbier

Recipe Info

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Munich Dunkel FUCK BJCP

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All Grain
10 Liter(s)
13 Liter(s)
60 min
62%
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All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - Dark 20L - US, Munich - Light 10L - US, Black Barley - US, Oat Malt - UK, Columbus Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
37% 1 Pale Ale - DE 39
Mash
18% 0.5 Munich - Dark 20L - US 35
20°
Mash
37% 1 Munich - Light 10L - US 35
10°
Mash
2% 0.05 Black Barley - US 25
500°
Mash
6% 0.17 Oat Malt - UK 28
Mash
2.72 kg

Hops

g variety type usage time AA   IBU  
10 Columbus Pellet Boil 20 minutes 15.0 23.0
20 Fuggles Pellet Boil 0 minutes 4.8 0.0
30 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
10 Columbus Pellet 15.0
20 Fuggles Pellet 4.8
30 g  

Yeast

name attenuation  
Fermentis Safale S-04 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Munich Dunkel FUCK BJCP
Amber Kellerbier
10.00 Gallons Liters
13.00 Gallons Liters  @  60  min
1.050
1.010
18.8° SRM
62%
23.0 IBU (tinseth)
0.46
5.2% ABV
167 per 12oz