Berliner Weisse V1 - Berliner Weisse
Recipe Info
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Berliner Weisse V1
by Chananel on 6/5/2018 All Grain
20 Liter(s)
21 Liter(s)
15 min
65%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
57% | 2 | Pilsner - DE | 38 | 1° | Mash |
43% | 1.5 | Wheat Malt - DE | 37 | 2° | Mash |
3.5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
20 | Hallertau | Pellet | Boil | 15 minutes | 4.5 | 6.4 |
20 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
20 | Hallertau | Pellet | 4.5 |
20 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °C | time |
Saccharification Rest | Infusion | 65 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Berliner Weisse V1
Berliner Weisse
20.00
Gallons
Liters
21.00
Gallons
Liters
@
15
min
1.036
1.007
2.5° SRM
65%
6.4 IBU (tinseth)
0.18
3.7% ABV
115 per 12oz