stout 7.8 - American Stout
Recipe Info
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stout 7.8
by MarcosKuchak on 5/17/2018 All Grain
60 Liter(s)
70 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Chocolate Malt - US, Black Malt - US, Flaked Oats - US, Admiral Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
71% | 15 | Pilsen - UK | 36 | 1° | Mash |
14% | 3 | Chocolate Malt - US | 34 | 350° | Mash |
7% | 1.5 | Black Malt - US | 28 | 500° | Mash |
7% | 1.5 | Flaked Oats - US | 37 | 1° | Mash |
21 kg |
Hops
g | variety | type | usage | time | AA | IBU |
60 | Admiral | Pellet | Boil | 60 minutes | 14.9 | 29.6 |
30 | Admiral | Pellet | Boil | 45 minutes | 14.9 | 13.6 |
60 | Admiral | Pellet | Boil | 5 minutes | 14.9 | 5.9 |
150 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
150 | Admiral | Pellet | 14.9 |
150 g |
Yeast
name | attenuation |
Fermentis Safale S-04 | 75% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
stout 7.8
American Stout
60.00
Gallons
Liters
70.00
Gallons
Liters
@
60
min
1.077
1.017
67.8° SRM
75%
49.1 IBU (tinseth)
0.64
7.8% ABV
264 per 12oz