Brahma 4.5 - Pre-Prohibition Porter
Recipe Info
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Brahma 4.5
by MarcosKuchak on 5/15/2018 All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Corn Sugar (Dextrose) - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
67% | 6 | Pilsen - UK | 36 | 1° | Mash |
33% | 3 | Corn Sugar (Dextrose) - US | 46 | 0° | Late |
9 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 27.3 |
50 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | Magnum | Pellet | 12.0 |
50 g |
Yeast
name | attenuation |
Fermentis Saflager W-34/70 | 83% |
Fermentis Saflager W-34/70 | 83% |
Fermentis Saflager W-34/70 | 83% |
Fermentis Saflager W-34/70 | 83% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Brahma 4.5
Pre-Prohibition Porter
60.00
Gallons
Liters
80.00
Gallons
Liters
@
60
min
1.042
1.007
1.3° SRM
75%
27.3 IBU (tinseth)
0.66
4.5% ABV
136 per 12oz