Bitter End - American Barleywine
Recipe Info
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Bitter End
by TABco on 5/7/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
Brew Sessions (0)
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All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Molasses - US, 2-Row - US, Biscuit Malt - BE, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 9% | 0.4 | Molasses - US | 36 | 80° | Late |
| 80% | 3.5 | 2-Row - US | 37 | 1° | Mash |
| 11% | 0.5 | Biscuit Malt - BE | 36 | 23° | Mash |
| 4.4 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Nugget | Pellet | Boil | 30 minutes | 13.3 | 56.5 |
| 0.5 | Nugget | Pellet | Boil | 10 minutes | 13.3 | 26.7 |
| 1 | Nugget | Pellet | Boil | 5 minutes | 13.3 | 29.3 |
| 2 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 2.0 | Nugget | Pellet | 13.3 |
| 2 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Bitter End
American Barleywine
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.110
1.021
21.2° SRM
65%
112.5 IBU (tinseth)
1.02
11.5% ABV
391 per 12oz
