Irish Red Ale v1 - Irish Red Ale
Recipe Info
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Irish Red Ale v1
by Svarun on 5/4/2018 All Grain
18 Liter(s)
20 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraRed - DE, Special B - BE, Black Malt - UK, Challenger Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Fermentables
% | kg | fermentable | ppg | L | usage |
87% | 3.6 | Pilsner - DE | 38 | 1° | Mash |
7% | 0.3 | CaraRed - DE | 35 | 25° | Mash |
5% | 0.2 | Special B - BE | 30 | 180° | Mash |
1% | 0.05 | Black Malt - UK | 28 | 500° | Mash |
4.15 kg |
Hops
g | variety | type | usage | time | AA | IBU |
12 | Challenger | Pellet | Boil | 60 minutes | 7.0 | 11.4 |
20 | Challenger | Pellet | Boil | 15 minutes | 7.0 | 9.5 |
32 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
32 | Challenger | Pellet | 7.0 |
32 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | each | Irish Moss | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Irish Red Ale v1
Irish Red Ale
18.00
Gallons
Liters
20.00
Gallons
Liters
@
60
min
1.054
1.010
16.8° SRM
75%
20.9 IBU (tinseth)
0.39
5.6% ABV
178 per 12oz