Smashing - Double IPA
Recipe Info
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Smashing
by TABco on 4/30/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
Brew Sessions (0)
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All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pacific Gem Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 100% | 4 | 2-Row - US | 37 | 1° | Mash |
| 4 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Pacific Gem | Pellet | Boil | 30 minutes | 15.0 | 72.3 |
| 1 | Pacific Gem | Pellet | Boil | 5 minutes | 15.0 | 37.5 |
| 0.5 | Pacific Gem | Pellet | Boil | 0 minutes | 15.0 | 0.0 |
| 1 | Pacific Gem | Pellet | Dry Hop | 7 days | 15.0 | 0.0 |
| 3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 3.0 | Pacific Gem | Pellet | 15.0 |
| 3 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
| amount | unit | name | usage |
| 2 | each | Gypsum | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Smashing
Double IPA
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.096
1.018
3.9° SRM
65%
109.8 IBU (tinseth)
1.14
10.1% ABV
335 per 12oz
