WBN Imperial IPA V2 - Double IPA
Recipe Info
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WBN Imperial IPA V2
by wachtersbrouw on 4/29/2018 All Grain + Extract
22 Liter(s)
26 Liter(s)
70 min
70%
Brew Sessions (0)
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All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Swaen Ale, Weyerman Carahell, Dingemans Mroost 1400 MD™, Dry Malt Extract - Light - US, Dingemans Wheat MD™ mout, Cara 120, Chinook Hops, Simcoe Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 78% | 5.6 | Swaen Ale | 35 | 3° | Mash |
| 10% | 0.7 | Weyerman Carahell | 30 | 10° | Mash |
| 0% | 0.03 | Dingemans Mroost 1400 MD™ | 28 | 525° | Mash |
| 7% | 0.5 | Dry Malt Extract - Light - US | 44 | 8° | Extract |
| 4% | 0.3 | Dingemans Wheat MD™ mout | 30 | 2° | Mash |
| 1% | 0.06 | Cara 120 | 35 | 120° | Mash |
| 7.19 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 54 | Chinook | Leaf | Boil | 70 minutes | 13.0 | 64.0 |
| 22.5 | Simcoe | Leaf | Boil | 10 minutes | 13.2 | 9.5 |
| 60 | Simcoe | Leaf | Flame Out | 0 minutes | 13.2 | 0.0 |
| 80 | Willamette | Leaf | Flame Out | 0 minutes | 6.3 | 0.0 |
| 216.5 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 54 | Chinook | Leaf | 13.0 |
| 82.5 | Simcoe | Leaf | 13.2 |
| 80 | Willamette | Leaf | 6.3 |
| 216.5 g | |||
Yeast
| name | attenuation |
| Fermentis Safale S-04 | 80% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
| type | heat | temp °C | time |
| mash | Decoction | 65 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
WBN Imperial IPA V2
Double IPA
22.00
Gallons
Liters
26.00
Gallons
Liters
@
70
min
1.069
1.014
11.6° SRM
70%
73.5 IBU (tinseth)
1.06
7.1% ABV
234 per 12oz
