nail oatmeal stout - Oatmeal Stout
Recipe Info
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
nail oatmeal stout
by Ash on 4/29/2018 All Grain
20 Liter(s)
25.6781 Liter(s)
60 min
68%
Brew Sessions (0)
Print
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 15L - UK, Chocolate - UK, Roasted Barley - UK, Black Malt - UK, Oat Malt - UK, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 67% | 3.6 | Pale Ale - US | 37 | 3° | Mash |
| 9% | 0.5 | Crystal 15L - UK | 34 | 15° | Mash |
| 5% | 0.25 | Chocolate - UK | 34 | 425° | Mash |
| 5% | 0.25 | Roasted Barley - UK | 29 | 550° | Mash |
| 5% | 0.25 | Black Malt - UK | 28 | 500° | Mash |
| 9% | 0.5 | Oat Malt - UK | 28 | 2° | Mash |
| 5.35 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 60 | East Kent Goldings | Pellet | Boil | 60 minutes | 5.5 | 40.7 |
| 60 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 60 | East Kent Goldings | Pellet | 5.5 |
| 60 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
nail oatmeal stout
Oatmeal Stout
20.00
Gallons
Liters
25.68
Gallons
Liters
@
60
min
1.053
1.010
49.8° SRM
68%
40.7 IBU (tinseth)
0.77
5.5% ABV
176 per 12oz
