no12 polhemia - Czech Premium Pale Lager
Recipe Info
https://brewgr.com/Media/img/mug/6_d.jpg
https://brewgr.com/Media/img/mug/6_t.jpg
no12 polhemia
by jrosenvinge on 4/4/2018 All Grain
25 Liter(s)
30 Liter(s)
90 min
76%
Brew Sessions (0)
Print
Marynka (POL) som aromahumle, ikke NB. Magrove Jack's M76, ikke 34/70.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 98% | 5.25 | Bohemian Pilsner - DE | 38 | 1° | Mash |
| 2% | 0.1 | CaraBohemian - DE | 33 | 170° | Mash |
| 5.35 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 50 | Lublin | Pellet | Boil | 60 minutes | 4.0 | 20.0 |
| 25 | Northern Brewer | Pellet | Boil | 25 minutes | 9.0 | 15.7 |
| 25 | Northern Brewer | Pellet | Boil | 5 minutes | 9.0 | 4.5 |
| 25 | Northern Brewer | Pellet | Boil | 0 minutes | 9.0 | 0.0 |
| 25 | Lublin | Pellet | Boil | 0 minutes | 4.0 | 0.0 |
| 150 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 75 | Lublin | Pellet | 4.0 |
| 75 | Northern Brewer | Pellet | 9.0 |
| 150 g | |||
Yeast
| name | attenuation |
| Fermentis Saflager W-34/70 | 74% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | Yeast Nutrient | Boil |
| 1 | each | Clarity Ferm | Boil |
Mash Steps
| type | heat | temp °C | time |
| mash | Decoction | 66 | 60 minutes |
| Mash-Out | Decoction | 78 | 5 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
no12 polhemia
Czech Premium Pale Lager
25.00
Gallons
Liters
30.00
Gallons
Liters
@
90
min
1.051
1.013
5.9° SRM
76%
40.2 IBU (tinseth)
0.78
4.9% ABV
172 per 12oz
