Rice Wit - Witbier
Recipe Info
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Rice Wit
by CervejaFacil on 4/4/2018 All Grain
20 Liter(s)
27 Liter(s)
60 min
65%
Brew Sessions (0)
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All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rice - US, Target Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel, Coriander.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 100% | 5 | Flaked Rice - US | 32 | 1° | Mash |
| 5 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 5 | Target | Pellet | Boil | 60 minutes | 11.0 | 7.4 |
| 15 | Target | Pellet | Boil | 15 minutes | 11.0 | 11.0 |
| 20 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 20 | Target | Pellet | 11.0 |
| 20 g | |||
Yeast
| name | attenuation |
| Fermentis Safbrew T-58 | 70% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | Orange or Lemon peel | Mash |
| 15 | kg | Coriander | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Rice Wit
Witbier
20.00
Gallons
Liters
27.00
Gallons
Liters
@
60
min
1.043
1.013
2.5° SRM
65%
18.4 IBU (tinseth)
0.42
3.9% ABV
144 per 12oz
