Red Ale - Irish Red Ale
Recipe Info
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Red Ale
by MarcosKuchak on 3/23/2018 All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pale 6-Row - US, Biscuit Malt - BE, Carapils - Dextrine Malt - US, CaraAroma - DE, Melanoidin Malt - US, Special B - BE, Crystal Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 45% | 6 | Pale 2-Row - US | 37 | 1° | Mash |
| 23% | 3 | Pale 6-Row - US | 35 | 1° | Mash |
| 8% | 1 | Biscuit Malt - BE | 36 | 23° | Mash |
| 8% | 1 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
| 8% | 1 | CaraAroma - DE | 35 | 130° | Mash |
| 8% | 1 | Melanoidin Malt - US | 37 | 20° | Mash |
| 2% | 0.3 | Special B - BE | 30 | 180° | Mash |
| 13.3 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 50 | Crystal | Pellet | Boil | 60 minutes | 4.5 | 9.5 |
| 50 | Cascade | Pellet | Boil | 30 minutes | 5.8 | 9.4 |
| 100 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 50 | Crystal | Pellet | 4.5 |
| 50 | Cascade | Pellet | 5.8 |
| 100 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Red Ale
Irish Red Ale
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.050
1.009
16.6° SRM
75%
19.0 IBU (tinseth)
0.38
5.2% ABV
164 per 12oz
