Strong Ale - Wee Heavy
Recipe Info
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Strong Ale
by MarcosKuchak on 3/22/2018 All Grain
65 Liter(s)
90 Liter(s)
60 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Pilsen - UK, Carapils - Dextrine Malt - US, East Kent Goldings Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
65% | 15 | Maris Otter Pale - UK | 38 | 3° | Mash |
9% | 2 | Caramel/Crystal 120 - US | 35 | 120° | Mash |
22% | 5 | Pilsen - UK | 36 | 1° | Mash |
4% | 1 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
23 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | East Kent Goldings | Pellet | Boil | 60 minutes | 5.5 | 8.0 |
75 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 26.3 |
125 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | East Kent Goldings | Pellet | 5.5 |
75 | Magnum | Pellet | 12.0 |
125 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Strong Ale
Wee Heavy
65.00
Gallons
Liters
90.00
Gallons
Liters
@
60
min
1.082
1.016
18.1° SRM
75%
34.4 IBU (tinseth)
0.42
8.6% ABV
282 per 12oz