Strong Ale - Wee Heavy

Recipe Info

Recipe Image

Strong Ale

by on
All Grain
65 Liter(s)
90 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Pilsen - UK, Carapils - Dextrine Malt - US, East Kent Goldings Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
65% 15 Maris Otter Pale - UK 38
Mash
9% 2 Caramel/Crystal 120 - US 35
120°
Mash
22% 5 Pilsen - UK 36
Mash
4% 1 Carapils - Dextrine Malt - US 33
Mash
23 kg

Hops

g variety type usage time AA   IBU  
50 East Kent Goldings Pellet Boil 60 minutes 5.5 8.0
75 Magnum Pellet Boil 60 minutes 12.0 26.3
125 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 East Kent Goldings Pellet 5.5
75 Magnum Pellet 12.0
125 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Strong Ale
Wee Heavy
65.00 Gallons Liters
90.00 Gallons Liters  @  60  min
1.082
1.016
18.1° SRM
75%
34.4 IBU (tinseth)
0.42
8.6% ABV
282 per 12oz