Born A Bitter Old Man - Old Ale
Recipe Info
https://brewgr.com/Media/img/mug/11_d.jpg
https://brewgr.com/Media/img/mug/11_t.jpg
Born A Bitter Old Man
by MarcosKuchak on 3/17/2018 All Grain
50 Liter(s)
90 Liter(s)
60 min
50%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Sugar - US, Biscuit Malt - BE, Caramel/Crystal 20 - US, Liberty Hops, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
56% | 10 | 2-Row - US | 37 | 1° | Mash |
33% | 6 | Brown Sugar - US | 46 | 10° | Late |
6% | 1 | Biscuit Malt - BE | 36 | 23° | Mash |
6% | 1 | Caramel/Crystal 20 - US | 35 | 20° | Mash |
18 kg |
Hops
g | variety | type | usage | time | AA | IBU |
150 | Liberty | Pellet | Boil | 60 minutes | 4.0 | 22.7 |
75 | Liberty | Pellet | Boil | 30 minutes | 4.0 | 8.7 |
50 | Nugget | Pellet | Flame Out | 0 minutes | 13.3 | 0.0 |
275 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
225 | Liberty | Pellet | 4.0 |
50 | Nugget | Pellet | 13.3 |
275 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Born A Bitter Old Man
Old Ale
50.00
Gallons
Liters
90.00
Gallons
Liters
@
60
min
1.083
1.016
11.3° SRM
50%
31.4 IBU (tinseth)
0.38
8.7% ABV
284 per 12oz