Russian Imperial Stout by Marcos Kuchak - Imperial Stout
Recipe Info
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Russian Imperial Stout by Marcos Kuchak
by MarcosKuchak on 3/13/2018 All Grain
56.7812 Liter(s)
70.0301 Liter(s)
60 min
75%
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All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Chocolate Malt - US, Black Malt - US, Carafa I - DE, Amarillo Hops, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 67% | 16 | Munich - UK | 37 | 9° | Mash |
| 2% | 0.5 | Chocolate Malt - US | 34 | 350° | Mash |
| 1% | 0.2 | Black Malt - US | 28 | 500° | Mash |
| 30% | 7.3 | Carafa I - DE | 32 | 337° | Mash |
| 24 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 100 | Amarillo | Pellet | Boil | 60 minutes | 9.0 | 27.2 |
| 100 | Apollo | Pellet | Boil | 20 minutes | 20.5 | 37.5 |
| 200 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 100 | Amarillo | Pellet | 9.0 |
| 100 | Apollo | Pellet | 20.5 |
| 200 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
| Fermentis Safale US-05 | 81% |
| Fermentis Safale US-05 | 81% |
| Fermentis Safale US-05 | 81% |
| Fermentis Safale US-05 | 81% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Russian Imperial Stout by Marcos Kuchak
Imperial Stout
56.78
Gallons
Liters
70.03
Gallons
Liters
@
60
min
1.093
1.018
96.7° SRM
75%
64.7 IBU (tinseth)
0.69
9.8% ABV
325 per 12oz
