Ungas Brew - Batch Sparge
Recipe Info
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Ungas Brew - Batch Sparge
by Brewer 115562 on 3/12/2018 All Grain
11.5 Liter(s)
13.5 Liter(s)
60 min
59%
Pale Ale not available so substituting pilsner. Will also use no sparge technique which adjusted the boil size and fermentable weight.
Fermentables
% | kg | fermentable | ppg | L | usage |
8% | 0.4536 | CaraRed - DE | 35 | 20° | Mash |
92% | 4.9896 | Pale Ale - DE | 39 | 2° | Mash |
5.4432 kg |
Hops
g | variety | type | usage | time | AA | IBU |
14.1748 | Citra | Pellet | Flame Out | 0 minutes | 12.0 | 0.0 |
14.1748 | Amarillo | Pellet | Flame Out | 0 minutes | 9.0 | 0.0 |
28.3495 | Centennial | Pellet | Boil | 60 minutes | 10.5 | 45.8 |
56.6991 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
14.1748 | Citra | Pellet | 12.0 |
14.1748 | Amarillo | Pellet | 9.0 |
28.3495 | Centennial | Pellet | 10.5 |
56.6991 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 77% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °C | time |
Saccharification Rest | Direct Heat | 65 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Ungas Brew - Batch Sparge
11.50
Gallons
Liters
13.50
Gallons
Liters
@
60
min
1.090
1.021
9.1° SRM
59%
45.8 IBU (tinseth)
0.51
9.0% ABV
314 per 12oz