OSB - Double IPA
Recipe Info
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OSB
by TABco on 3/10/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
50%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Caramel/Crystal 20 - US, Summit Hops, Nugget Hops, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.
Fermentables
% | lb | fermentable | ppg | L | usage |
71% | 3 | 2-Row - US | 37 | 1° | Mash |
24% | 1 | Golden Naked Oats - UK | 33 | 10° | Mash |
6% | 0.25 | Caramel/Crystal 20 - US | 35 | 20° | Mash |
4.25 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.3 | Summit | Pellet | Flame Out | 0 minutes | 17.5 | 0.0 |
0.2 | Nugget | Pellet | Boil | 45 minutes | 13.3 | 36.6 |
1 | Liberty | Pellet | Boil | 30 minutes | 4.0 | 46.1 |
0.5 | Liberty | Pellet | Boil | 15 minutes | 4.0 | 14.9 |
0.5 | Liberty | Pellet | Dry Hop | 4 days | 4.0 | 0.0 |
1.7 | Summit | Pellet | Dry Hop | 4 days | 17.5 | 0.0 |
4.2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2.0 | Summit | Pellet | 17.5 |
0.2 | Nugget | Pellet | 13.3 |
2.0 | Liberty | Pellet | 4.0 |
4.2 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
0 | each | Gypsum | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
OSB
Double IPA
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.076
1.015
10.9° SRM
50%
97.6 IBU (tinseth)
1.28
8.0% ABV
260 per 12oz