Cerveja Marcos Kuchak Formula 003 Irris Imperium Russiam Galazz - Imperial Stout
Recipe Info
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Cerveja Marcos Kuchak Formula 003 Irris Imperium Russiam Galazz
by MarcosKuchak on 3/9/2018
5
2
All Grain
50 Liter(s)
70 Liter(s)
70 min
75%
Cerveja Marcos Kuchak Formula 003 Irris Imperium Russiam Galazz
Fermentables
% | kg | fermentable | ppg | L | usage |
47% | 10 | CaraAroma - DE | 35 | 130° | Mash |
3% | 0.7 | Chocolate Malt - US | 34 | 350° | Mash |
3% | 0.7 | Coffee Malt - UK | 36 | 150° | Mash |
47% | 10 | Caramel/Crystal 10 - US | 35 | 10° | Mash |
21.4 kg |
Hops
g | variety | type | usage | time | AA | IBU |
75 | Apollo | Pellet | Boil | 60 minutes | 20.5 | 52.7 |
50 | Topaz | Pellet | Boil | 5 minutes | 16.4 | 5.6 |
125 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
75 | Apollo | Pellet | 20.5 |
50 | Topaz | Pellet | 16.4 |
125 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safbrew T-58 | 70% |
Fermentis Safbrew S-33 | 70% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °C | time |
Protein Rest | Decoction | 76 | 15 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Cerveja Marcos Kuchak Formula 003 Irris Imperium R...
Imperial Stout
50.00
Gallons
Liters
70.00
Gallons
Liters
@
70
min
1.094
1.025
74.9° SRM
75%
58.3 IBU (tinseth)
0.62
8.9% ABV
329 per 12oz