National Anthem Wheat Ale - American Wheat Beer
Recipe Info
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National Anthem Wheat Ale
by brewmasterbryan on 3/8/2018 All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
This wheat beer is timeless, just like the tune of our nation. A blend of American 2-row and White Wheat malt teams up with clean, neutral yeast to produce the traditional grainy, thirst-quenching flavors of an American Wheat Beer.
Fermentables
% | lb | fermentable | ppg | L | usage |
48% | 1.4 | 2-Row - US | 37 | 1° | Mash |
48% | 1.4 | White Wheat - US | 40 | 2° | Mash |
3% | 0.1 | Caramel/Crystal 40 - US | 35 | 40° | Mash |
2.9 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.15 | Centennial | Pellet | Boil | 60 minutes | 10.6 | 19.8 |
0.15 | Centennial | Pellet | Boil | 5 minutes | 10.6 | 3.9 |
0.2 | Cascade | Pellet | Flame Out | 0 minutes | 6.3 | 0.0 |
0.5 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.30 | Centennial | Pellet | 10.6 |
0.2 | Cascade | Pellet | 6.3 |
0.5 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 78% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °F | time |
BIAB - Single Step | Infusion | 152 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
National Anthem Wheat Ale
American Wheat Beer
1.50
Gallons
Liters
2.50
Gallons
Liters
@
60
min
1.052
1.011
4.8° SRM
70%
23.7 IBU (tinseth)
0.46
5.2% ABV
173 per 12oz