John Beere - American Light Lager
Recipe Info
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John Beere
by TABco on 2/23/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
remember to de-alcohol
Fermentables
% | lb | fermentable | ppg | L | usage |
80% | 1 | 2-Row - US | 37 | 1° | Mash |
20% | 0.25 | Flaked Rice - US | 32 | 1° | Mash |
1.25 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.05 | Saaz | Pellet | Boil | 30 minutes | 3.8 | 3.2 |
0.1 | Saaz | Pellet | Boil | 20 minutes | 3.8 | 5.1 |
0.15 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.15 | Saaz | Pellet | 3.8 |
0.15 oz |
Yeast
name | attenuation |
Fermentis Saflager S-189 | 84% |
Other Stuff
amount | unit | name | usage |
0.25 | tsp | Gypsum | Mash |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
John Beere
American Light Lager
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.034
1.005
1.7° SRM
75%
8.3 IBU (tinseth)
0.25
3.7% ABV
108 per 12oz