Agape - Saison
Recipe Info
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Agape
by TABco on 2/9/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
50%
Brew Sessions (0)
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Agave Nectar, Caramel/Crystal 60 - US, Malted Naked Oats - UK, Liberty Hops, Fermentis Safbrew T-58 Homebrew Yeast, Orange or Lemon peel.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 57% | 2.5 | 2-Row - US | 37 | 1° | Mash |
| 29% | 1.25 | Agave Nectar | 35 | 1° | Mash |
| 2% | 0.1 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
| 11% | 0.5 | Malted Naked Oats - UK | 33 | 1° | Mash |
| 4.35 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Liberty | Pellet | Boil | 30 minutes | 4.0 | 22.7 |
| 0.5 | Liberty | Pellet | Boil | 10 minutes | 4.0 | 10.7 |
| 1 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.0 | Liberty | Pellet | 4.0 |
| 1 oz | |||
Yeast
| name | attenuation |
| Fermentis Safbrew T-58 | 70% |
Other Stuff
| amount | unit | name | usage |
| 1 | each | Orange or Lemon peel | Mash |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Agape
Saison
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.078
1.023
7.4° SRM
50%
33.4 IBU (tinseth)
0.43
7.1% ABV
271 per 12oz
