Kick Drum IPA v3.0 - Winner - American IPA
Recipe Info
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Kick Drum IPA v3.0 - Winner
by brewmasterbryan on 1/26/2018 All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
Changing up quite a bit here...
Fermentables
% | lb | fermentable | ppg | L | usage |
79% | 3 | 2-Row - US | 37 | 1° | Mash |
13% | 0.5 | Munich - UK | 37 | 10° | Mash |
5% | 0.2 | White Wheat - US | 40 | 2° | Mash |
3% | 0.1 | Caramel/Crystal 60 - US | 36 | 60° | Mash |
3.8 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.2 | Columbus | Pellet | Boil | 60 minutes | 12.3 | 27.0 |
0.35 | Centennial | Pellet | Boil | 15 minutes | 10.6 | 20.2 |
0.75 | Centennial | Pellet | Boil | 5 minutes | 10.6 | 17.4 |
0.25 | Cascade | Pellet | Flame Out | 0 minutes | 18.4 | 0.0 |
0.4 | Cascade | Pellet | Dry Hop | 3 days | 18.4 | 0.0 |
1.95 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.2 | Columbus | Pellet | 12.3 |
1.10 | Centennial | Pellet | 10.6 |
0.65 | Cascade | Pellet | 18.4 |
1.95 oz |
Yeast
name | attenuation |
Wyeast American Ale 1056 | 80% |
Other Stuff
amount | unit | name | usage |
0.25 | tsp | Irish Moss | Boil |
Mash Steps
type | heat | temp °F | time |
BIAB - Single Step | Infusion | 150 | 60 minutes |
Special Instructions
- Flameout and Dry hop with Cascade Cryo hops
Recipe Facts
Kick Drum IPA v3.0 - Winner
American IPA
1.50
Gallons
Liters
2.50
Gallons
Liters
@
60
min
1.066
1.013
7.1° SRM
70%
64.7 IBU (tinseth)
0.98
6.8% ABV
222 per 12oz