Honey Mead - Specialty Cider/Perry
Recipe Info
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Honey Mead
by Saturday-brewer on 1/20/2018 All Grain
1 Gallon(s)
1 Gallon(s)
5 min
80%
All Grain Specialty Cider/Perry homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Fermentis Safale US-05 Homebrew Yeast, strawberry, kiwi, banana, Dried cranberries.
Fermentables
% | lb | fermentable | ppg | L | usage |
100% | 3.5 | Honey - US | 35 | 1° | Mash |
3.5 lb |
Hops
No hops in this recipe
|
Hop Summary
No hops in this recipe
|
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | lb | strawberry, kiwi, banana | Primary |
3 | oz | Dried cranberries | Primary |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Let ferment for 2 months then enjoy
Recipe Facts
Honey Mead
Specialty Cider/Perry
1.00
Gallons
Liters
1.00
Gallons
Liters
@
5
min
1.098
1.019
3.5° SRM
80%
0.0 IBU (tinseth)
0.00
10.2% ABV
342 per 12oz